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... new research by professor boyd swinburn and gary sacks, with the world health organisation collaborating centre for obesity at deakin university, melbourne, has found that global obesity rates began to rise in the 1970s, and that by 2008 an estimated 1

... obesity rates worldwide have doubled in the last three decades even as blood pressure and cholesterol levels have dropped, according to three new studies ... 5 billion adults were overweight, according to the obesity study ... the research confirms earlier trends about mounting obesity and the three papers provide the most comprehensive, recent global look at body mass index, cholesterol and blood pressure ... experts warned the increasing numbers of obese people could lead to a "global tsunami of cardiovascular disease ... " obesity is also linked to higher rates of cancer, diabetes and is estimated to cause about 3 million deaths worldwide every year ... in an accompanying commentary, sonia anand and salim yusuf of mcmaster university in hamilton, ontario, said the global forecast for heart disease was "dismal and comprises a population emergency that will cost tens of millions of preventable deaths" unless countries take quick action ... he added that it was uncertain if the world's obesity rates had peaked and predicted other health complications would soon follow ... "we don't know how much worse the obesity problem will get," he said

... given the global obesity epidemic and the role of diet as part of the solution, research initiatives such as this are increasingly important for informing and creating solutions that will improve public health

... anti-hunger aromas that make one feel full could help fight the global obesity epidemic, scientists now suggest ... although aromas could contribute to the fight against obesity, "they're not really the solution by itself," ruijschop noted

... the new report, moderation and avoidance trends in food and drinks: implications for 'better-for-you' offerings, seeks to highlight changing attitudes towards dieting as a result of global obesity concerns